The project originally consists of two stages, one of which is carried out only with the target population of UAMVZ-UAZ Veterinary Medicine and Zootechnics students for the seventh semester, which will be approximately 120 to 130, plus health service personnel and promoters. Community health workers, who were trained in various topics of interest in veterinary public health, in a second phase, will be carriers and disseminators of the general concept of One Health DAY and the World Health Organization where public health and animal health are integrated.

The one-day-at-a-time approach in the one-health model entails the work of intervention in priority areas such as animal production and the transformation of animal products into foods suitable for human consumption, The work of inspection in manufacturing plants, sacrifice and processing is vital to avoid food-borne diseases, In that sense our One Health day event focused on training future Veterinarians in these areas, as well as on postmortem inspection, taking and sending samples for epidemiological monitoring of Emerging and Reemerging diseases, and Antimicrobial Resistance.